Protecting pollinators means protecting the natural systems that sustain life on Earth — including our own.

Pollinators — such as bees, butterflies, birds, bats, and beetles — play a critical role in maintaining healthy ecosystems and supporting global food production. Approximately 75% of flowering plants and nearly 35% of the world’s food crops depend on animal pollinators to reproduce. This includes many of the fruits, vegetables, and nuts we eat daily, such as apples, almonds, tomatoes, and strawberries.

Unfortunately, pollinator populations are declining due to habitat loss, pesticide use, climate change, and disease. Individuals can help by planting native flowers, reducing chemical use in gardens, providing water sources, and supporting local conservation efforts.

Beyond agriculture, pollinators contribute to biodiversity by helping plants reproduce, which in turn provides food and shelter for other wildlife. Without them, ecosystems would become less stable, leading to declines in plant and animal populations.