True to Al Fakher’s DNA, Sabsa is a strange but intriguing mix. It tastes like a spiced tobacco blend with notes of dried fruit and something herbal (cardamom?). The throat hit is smooth at 6mg, and the cloud production is solid. That said, the flavor is very ‘acquired’—it’s not sweet or fruity. Great if you miss old-school shisha lounge flavors; weird if you’re used to mango ice. (e.g., "The dish," "The vape juice," or "The restaurant in Chicago"), and I’ll write a precise, tailored review for you.
To give you the most helpful review, I need to know what refers to, as it has several meanings.
Sabsa is not your everyday stew—it’s a flavor bomb. The lamb was fall-apart tender, and the broth, infused with cumin, turmeric, and cinnamon, soaked perfectly into the crispy bread at the bottom. It’s hearty, almost like a deconstructed pot pie. The only downside was the slight excess of oil on top, but with a squeeze of fresh lemon, it was fantastic. Perfect for a cold day if you love bold, slow-cooked Middle Eastern flavors. ⭐⭐⭐☆☆ (3/5) "Unique but not an all-day vape."